Komentáre k NÁVOD: domáce sušené mäso – home made beef jerky https://www.polgari.sk/navod-domace-susene-maso-home-made-beef-jerky/ Mon, 03 Oct 2016 16:13:00 +0000 hourly 1 Od: Michal Litvanyi https://www.polgari.sk/navod-domace-susene-maso-home-made-beef-jerky/#comment-3123 Mon, 03 Oct 2016 16:13:00 +0000 https://www.polgari.sk/?p=1745#comment-3123 kto to precital az sem, tak este mala rada, tie velke placky masa na alobale sa nevalkaju, to je najlepsie robit rukami a jemnym stlacanim, proste nezne ako so zenou inac sa to rotrhne…

]]> Od: polgari https://www.polgari.sk/navod-domace-susene-maso-home-made-beef-jerky/#comment-3122 Mon, 03 Oct 2016 15:59:00 +0000 https://www.polgari.sk/?p=1745#comment-3122 Odpoveď na vlado.

ked pises blogy rychlo, vela casu sa zvysi aj na ine aktivity 😀

]]> Od: vlado https://www.polgari.sk/navod-domace-susene-maso-home-made-beef-jerky/#comment-3121 Mon, 03 Oct 2016 15:57:00 +0000 https://www.polgari.sk/?p=1745#comment-3121 boha to vyzera dobre, len komu sa to chce valkat a susit a bohvieco

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